Description
Product Overview
Pride Of India Himalayan pink salt is harvested from ancient sea deposits in the Himalayas, offering one of the purest forms of salt available. This coarse grind variant comes in an 80-ounce package, measuring 7.28 x 4.84 x 4.72 inches and weighing 5 pounds. It contains up to 84 trace minerals, including calcium, potassium, and magnesium, which contribute to its distinctive pink hue and health-supporting properties. The salt is gluten-free, non-GMO, non-irradiated, vegan, cholesterol-free, and certified K-Parve Kosher, ensuring it meets high standards for dietary and ethical preferences. With a 4.6-star rating from over 3,140 customer reviews, it ranks among the top rock salts in the Grocery & Gourmet Food category, reflecting its quality and popularity.

Usage
This pink salt is versatile for everyday use in cooking, where it adds a balanced flavor and helps regulate hydration and electrolytes—simply add a quarter teaspoon per serving. It’s also ideal for creating soothing salt baths by dissolving 2–3 cups in hot water for a 10–40 minute soak, promoting relaxation and skin health. For skincare, mix a teaspoon with body wash or oil to form a gentle exfoliating scrub that removes dead skin and revitalizes the body. It suits health-conscious individuals, home cooks, and anyone seeking natural wellness solutions, whether for meal preparation, bath rituals, or DIY beauty treatments.
Why Choose Us
Pride Of India stands out due to its commitment to purity and sustainability, sourcing salt directly from Himalayan mines to ensure minimal processing and maximum mineral retention. The product is rigorously tested for quality, free from additives and contaminants, providing a reliable option for those prioritizing natural ingredients. Its competitive edge lies in the extensive mineral profile and versatility, supported by positive customer feedback and a strong market presence, making it a trusted choice for holistic health and culinary excellence.
Key Features
- Enriched with up to 84 essential minerals for enhanced nutritional benefits and electrolyte balance
- Coarse grind texture ideal for cooking, brining, and grinding to suit various culinary needs
- Gluten-free, vegan, and Kosher-certified, accommodating diverse dietary preferences and restrictions
- Multi-purpose use in baths and scrubs to promote relaxation, skin exfoliation, and overall wellness
- Sourced from pristine Himalayan deposits, ensuring high purity and no artificial additives or GMOs
FAQ
What makes Himalayan pink salt different from regular table salt?
Himalayan pink salt contains up to 84 trace minerals, such as iron and potassium, which give it a pink color and added health benefits, whereas regular table salt is often heavily processed and may include anti-caking agents without these minerals.
How should I use this salt in cooking?
Use about a quarter teaspoon or a pinch per serving of food to enhance flavor and support hydration; it works well in dishes like soups, meats, and salads, and can be ground as needed for finer consistency.
Can I use it for bath soaks?
Yes, dissolve 2–3 cups (120–150 grams) in a tub of hot water, swirl until dissolved, and soak for 10–40 minutes to help relax muscles, detoxify, and improve skin condition.
Is this salt suitable for a vegan diet?
Absolutely, it is completely vegan, gluten-free, and free from animal products, making it a safe and ethical choice for vegans and those with specific dietary needs.
How do I store this salt to maintain its quality?
Keep it in a cool, dry place in its original packaging or an airtight container to prevent moisture absorption and preserve its mineral content and freshness over time.








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